Let your taste buds discover white asparagus drizzled in pine-needle sauce at Noma, gorge on an open-face smørrebrød sandwich layered with pork, red cabbage and pickles, chug down a Danish toasted porter, maybe even nibble on those chocolate-encrusted marshmallow balls they call "flodebolle" as you walk along the Nyhavn waterfront with anchored wooden ships on one side and colorful old buildings on the other. Or, hey, just rent a bike and toodle around in this green, unabashedly liberal city filled with Great Danes. It's all cool – end to end!