Fruity Chardonnays, Pinots with legs, barrel-aged Cabernets, full-bodied Zins, and more than 300 wineries, most with tasting rooms, where you can squeeze the cork and sniff and sip the wines. There are oak barrels filled with wine and stacked in wine cellars, impressive art collections at many of the wineries, gourmet restaurants overlooking vineyards, cheese shops with locally-cured jack and cheddar as well as blue cheese from the coast, bed and breakfast inns in picturesque, 19th-century Victorians, and live music concerts on wine estates to seriously wow you. Pretty cool stuff!